These Pinwheels with Vegan Puff pastry, Spinach, Vegan cream cheese, herbs and spices are Easy, Delicious, quick and everyone’s favorite! Meanwhile pre-heat the oven to 400 F degrees. I used 2 puff pastry sheets here and got 48 pinwheels. You’ll get about 10 to 15 more pinwheels … Feb 26, 2018 - Flaky, buttery puff pastry is rolled around spinach, feta, mozzarella and green onions to create these outrageously delicious Spinach Feta Pinwheels! If you are still deciding on an appetizer that you can serve your guests, give these Spinach & Sun Dried Tomato Puff Pastry Pinwheels a try! Spinach and Artichoke Pinwheels … Also add chopped sun-dried tomatoes to it. Creamy Spinach Pinwheels. Preheat your oven to 425 degrees F. In a bowl mix together the softened cream cheese, drained spinach, garlic, cheese, salt and pepper. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. Meanwhile pre-heat the oven to 400 F degrees. Coming back to these Spinach & Sun Dried Tomato Puff Pastry Pinwheels. Preheat the oven to 350 degrees F. Spray a baking sheet with nonstick spray. Press the spinach … You may get more or less depending on how thick you cut the pinwheels. https://www.mygorgeousrecipes.com/spinach-pinwheels-with-ricotta Season it with garlic powder and salt. It’s important to freeze them so that it’s easier to cut into pinwheels. Once the pastry is completely rolled up into a big “log,” wrap it in parchment paper or cling wrap and place it in the freezer for 30-40 minutes. Yummy Appetizers Appetizers For Party Appetizer Recipes Pinwheel Appetizers Spinach Rolls Spinach And Cheese Gruyere Cheese Frozen Spinach Spinach Puff Pastry More information ... People also love these ideas Press the spinach between two paper towels to dry and then transfer to a bowl. I’ve tried making them into cute pinwheels with veggie and cheese stuffing, a great party platter or just an awesome after school snack to feed those hungry tummies heading home! 1- Thaw the frozen spinach according to instructions on the package. These savory pinwheels are the latest addition to my ever growing puff pastry recipes. Pepperidge Farms Puff Pastry (17.3 ounce package) is thicker but smaller dimensions so the yield is lower, but you will have larger spirals with thicker puff pastry throughout. Press the spinach between two paper towels to dry and then transfer to a bowl. Loaded with fresh spinach, artichoke, and lots of cheese! 1- Thaw the frozen spinach according to instructions on the package. Roll out your puff pastry on a floured surface, to make it thinner (this is optional). Your email address will not be published. Puff Pastry Sheets – I always use pepperidge farm puff pastry (not sponsored, I genuinely love it), Sun-Dried Tomatoes – Use your favorite brand (if your favorite brand has oil along with the sun-dried tomatoes, do not use the oil), Feta Cheese- Adds a tangy flavor to the pinwheels. It yields more dainty, super crispy morsels. These are super easy to make and perfect to feed a crowd! In past years, I’ve made Brie Bites, Cranberry Brie Bites, Ham and Cheese Pinwheels, and Mushroom Puff Pastry Bites, and while those all have been hits, today’s Spinach Puffs might be the greatest of them all. See more ideas about cooking recipes, appetizer recipes, recipes. I bought the ingredients and did not try this recipe for 3 days, once I started, it was so simple and quick. This easy to put together appetizer is perfect for any party or just as a snack. ), spread over the pastry or tortilla. These are so flavorful and require only a handful of ingredients. 8- Wrap both logs with cling sheet and freeze for 30 to 60 minutes. My love for puff pastry is known to everyone. There’s always so much to do during this time of the year, so such easy recipes come in handy. Whether it’s your favorite Indian takeout or the regular lentils and beans, these 75 new recipes will show you how easy it is to cook your favorite Indian meal in the Instant Pot. They encompass the flavors of spinach and artichoke dip in a delicate bite. This will make it easier to cut into circles.Preheat the oven to 400 degrees. This easy to put together appetizer is perfect for any party or just as a snack. Starting from the shortest side of the rectangle, roll the puff pastry … I use Dufour, but note that it will be much more expensive. 1 sheet of frozen puff pastry, defrosted (such as Pepperidge Farms)2 teaspoons olive oil2 garlic cloves, minced6 ounces fresh spinach, chopped or torn into piecesSat & pepper, to taste1 ½ ounces Parmesan cheese, freshly & finely grated (I shred mine on the smallest holed side of a box grater)1 ounce crumbled Feta cheese. Place each spiral onto the parchment lined baking sheet and bake them in the oven for 20 minutes or until lightly golden. You can also make these in advance, making them ideal for the holidays! 5- Fill the puff pastry sheets with the prepared mixture leaving an inch border on all sides. Add in sour cream and mix until creamy and no lumps remain. Are you guys already done with your Thanksgiving menu planning? Flaky puff pastry with melted cheese and garlicky spinach, shaped into cute little spirals – these Cheesy Spinach Pinwheels make a perfect … Yield: 24 pinwheels. I substituted Produce. Once the spinach is thawed you only have to mix all the ingredients together! Any which way, doing prep work in advance will save you time on busy days! You may get more or less depending on how thick you cut the pinwheels. Also add chopped sun-dried tomatoes to it. These make the perfect party food or super simple lunchbox fillers. They encompass the flavors of spinach and artichoke dip in a delicate bite. Roll them slightly to even out the sides using a roller. Then squeeze as much water as you can from the spinach. Add the garlic and allow garlic to cook for about a minute. Feb 26, 2018 - Flaky, buttery puff pastry is rolled around spinach, feta, mozzarella and green onions to create these outrageously delicious Spinach Feta Pinwheels! 12 pinwheels from one roll of puff pastry is perfect. Divide the mixture equally in 2 parts. Dairy . Mix it up with some blue cheese or maybe some pepperoni in place of the bacon. On a clean, dry surface sprinkle a small amount of flour to prevent sticking and lay down your sheet of defrosted puff pastry. Bake at 400° for 20-24 … Bake the pinwheels at 400 F degrees for 20 minutes or until golden brown. Remove the plastic wrap and slice the puff pastry log into 1-inch-thick slices. I always have few sheets in my freezer because they are so versatile and in case of unexpected guests/visitors, I can always rely on them to whip up something delicious in no time. Thaw frozen spinach. 1 Egg. Puff Pastry Spinach and Artichoke Pinwheels. To Make Ahead: Prepare and slice pinwheels as directed. Then, spread the feta and spinach mixture on top. Don’t worry if the individual pinwheels get a little misshapen. Place frozen pinwheels cut side down on greased baking sheets. Spinach and Feta Pinwheels made from puff pastry and fresh spinach are great for easy snacks or an appetiser for parties. Recipe by Patti Checko. These vegetarian spinach and feta scrolls are always a hit with kids and adults alike. To prevent your pinwheels from unraveling while baking, make sure about 1/2-inch of one short end of your puff pastry … puff pastry sheets, pepperridge farms pastry sheets, savory snack recipes, puff pastry pinwheels, easy puff pastry rolls, kids recipes, party appetizer recipes, baking recipes, easy recipes, appetizers, starters, evening snack recipes, after school snack recipes, vegetarian recipes, summer recipes, holiday baking, … Use paper towel to remove any remaining moisture from the spinach. Loaded with fresh spinach, artichoke, and lots of cheese! Spread the spinach evenly across the surface of the rolled out puff pastry sheet. Serve warm. Dec 2, 2018 - Puff Pastry Spinach and Artichoke Pinwheels. I am such an appetizer addict; I could make a whole meal out of them. https://emilybites.com/2014/08/cheesy-spinach-pinwheels.html Spread the spinach evenly across the surface of the rolled out puff pastry … Roll the puff pastry to a sheet of approximately 20 x 30 cm. Spinach & Sun-Dried Tomato Puff Pastry Pinwheels. Loaded with fresh spinach, artichoke, and lots of cheese! Puff Pastry Pinwheels with spinach, sun-dried tomatoes, pesto and feta! Repeat with the other sheet. I always keep a few sheets in the freezer for quick appetizers and meals. 2- Add pesto, crumbled feta cheese, garlic powder, smoked paprika, salt and black pepper. Line a large baking sheet with parchment paper and set aside.When you take the pastry roll out of the freezer, use a serrated knife to slice it into 24 even “spirals.” I find the easiest way to do this evenly is to cut the roll in half, then each of those pieces into quarters, then cut each of those pieces into thirds. ... To make these spinach puff pastry cups, being by cutting squares of puff pastry. Place the defrosted spinach into a sieve and strain out any remaining liquid. As you guys can see, the ingredients list is small for this recipe and I love such recipes for the holidays. 4- Unroll the thawed puff pastry sheets. #food #recipes Dec 27, 2017 - Puff Pastry Spinach and Artichoke Pinwheels. Then squeeze as much water as you can from the spinach. 6 ingredients. You can either make the entire log, cling and freeze or you can just make the filling in advance and keep it refrigerated. This easy to put together appetizer is perfect for any party or just as a snack. 6- Start rolling the filled puff pastry sheet like a jelly roll. Add the spinach and stir together. Traditional pinwheels are usually cut a bit thinner than I cut these, which are about 1/2″ to 3/4″. You will need a rolling pin, unless you’re using ready rolled puff pastry. With a hand mixer, mix until smooth and creamy. Place the spinach, feta and parmesan cheese into a bowl and mix to combine. Once chilled, cut the logs into 1/4 -inch pinwheels. Can the logs be frozen for more than 60 minutes? 1/2 package of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed 1 package (about 10 ounces) frozen chopped spinach, thawed and well drained Heat the oven to 400°F. Traditional pinwheels are usually cut a bit thinner than I cut these, which are about 1/2″ to 3/4″. There are so many creative ways to use puff pastry in every day meals and appetizers. The ultimate appetizer for any occasion, these Spinach and Artichoke Puff Pastry Swirls (or Pinwheels) are perfect. Add a couple shakes of your salt & pepper shakers (or to taste). Once you have the filling ready, just fill in the sheets, roll them and then cover them with a cling sheet and freeze. These Spinach and Sundried Tomato Puff Pastry Pinwheels will become a favorite of yours that you’ll want to make often! This is a great recipe to experiment with as well. Preheat the oven to 370°F/185°C. Wrap both logs with cling sheet and freeze for 30 to 60 minutes. Serve as is or with some marinara. Unfold it and spread ½ of the spinach mixture over … 5 from 2 votes Use a large bowl and add the cream cheese, cooked spinach, onion, and mozzarella. Love you salad recipes !! Allow the spinach to cook for 2-3 minutes, stirring occasionally until wilted. Once frozen, package in freezer bags, separating layers with waxed paper and freeze for up to 1 month. Beat the egg and water in a small bowl with a fork. Puff pastry is rolled around spinach and feta and baked into fluffy pinwheels perfect as a quick and easy appetizer. Sprinkle the Parmesan and Feta cheeses evenly over top of the spinach, covering the entire surface of the pastry.With the longer side of the pastry rectangle facing you, roll the pastry by pushing forward, wrapping the ingredients into a long roll. Blanch the greens, Mix in the cream cheese, onion, garlic, … 250 g Spinach, frozen. Add pesto, crumbled feta cheese, garlic powder, smoked paprika, salt and black pepper. Add in sour cream and mix until creamy and no lumps remain. Ingredients 1 -10 ounce package frozen chopped spinach, thawed 4 T. butter, divived 1 C. sliced fresh mushrooms 4 ounces Gruyere cheese, grated 1 -17 ½ ounce package frozen puff pastry sheets thawed Directions Preheat oven to 350 degrees F Drain spinach well, pressing between layers of paper towels to remove excess moisture. 12 pinwheels from one roll of puff pastry is perfect. Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. Freeze in a single layer on waxed paper-lined baking sheets. Roll them slightly to even out the sides using a roller. Serve these spinach & sun-dried tomato puff pastry pinwheels with your favorite dips – chutney, hot sauce, ketchup, whatever you fancy! 120 g Feta cheese. Bake at 400 F degrees for 20 minutes or until golden brown. I used frozen, around 2 cups chopped spinach, chopped, around 1 cup chopped sun dried tomatoes. Feb 22, 2016 - Spinach and Cheese Puff Pastry Pinwheels (easy!) To seal, apply a paste made of flour and water (1 tablespoon flour mixed with 2 tablespoons water) all along and then seal. To cut short the process I used frozen chopped spinach. Smoked Paprika – optional but recommended. Sprinkle the spinach generously to cover the entire pastry. I am so excited the holidays are upon us because that means two things: pretty, sparkling cocktails, and party appetizers for days! absolutely, you can make them and freeze in advance, Your email address will not be published. Fill the puff pastry sheets with the prepared mixture leaving an inch border on all sides. These are super easy to make and make a great vegetarian appetizer for the holidays! Serve these spinach and sun-dried tomato puff pastry pinwheels with ketchup, mayonnaise or chutney! Using a rolling pin, roll the pastry into a 10”x14” rectangle of even thickness.In a large skillet or saute pan, bring the olive oil to medium heat. Bread & baked goods. Whether it’s sweet or savory, I just love using puff pastry in my recipes. Baking & spices. The easiest and crispiest puff pastry Spinach & Feta Pinwheels! Puff pastry is my best friend and is should be yours too. Roll up the dough and slice it to about 2 cm thickness. These Pinwheels with Vegan Puff pastry, Spinach, Vegan cream cheese, herbs and spices are Easy, Delicious, quick and everyone’s favorite! Roll up the puff pastry, chill in the freezer for 15 minutes, slice and place on a parchment paper lined baking sheet, optionally sprinkling with … How to make Spinach and Sundried Tomato Puff Pastry Pinwheels: A mix of frozen spinach (thawed), sundried tomatoes, mayo, Pa rmesan and a few spices is spread onto thawed-out prepared puff pastry … Unroll the thawed puff pastry sheets. Step 3 After combining your crumbled feta and grated parmesan, combine it with your Blanch the greens, Mix in the cream cheese, onion, garlic, tarragon, dill, parsley (yum! Finely chop the canned artichoke hearts and add to the cream cheese mixture. These brilliant cookies are taking the internet by storm: 3 ingredients and ready in no time . 1 Sesame seeds or poppy seeds. Step 3 After combining your crumbled feta and grated parmesan, combine it with your Add a couple shakes of your salt & pepper shakers (or to taste). Roll the pesto and cheese covered puff pastry into a log, then slice each log – you’ll end up with 19 pinwheels. You can make these puff pastry pinwheels in advance. I used 2 puff pastry sheets here and got 48 pinwheels. You may brush them with egg wash before baking for that extra sheen (I did not do it). You can very well use regular spinach and then chop it but I wanted to make these in the minimum amount of time possible so I just bought frozen chopped spinach from the grocery store. Refrigerated. Place on a greased baking sheet. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. Repeat with the other sheet. Divide the mixture equally in 2 parts. 3- Mix until everything is well combined. Throw the spinach into the skillet and cook it until it considerably reduces its weight. These SPINACH & ARTICHOKE PUFF PASTRY PINWHEELS are a deceptively easy appetizer that is perfect for a party! These are super easy to make and have so much deliciousness going on! 2 sheets Puff pastry. For the best tasting spinach feta pinwheels, look for an all-butter puff pastry brand. By the way, if you are looking for something sweet on Thanksgiving morning, you can give these Puff Pastry Pumpkin Cinnamon Rolls a try. Mix until everything is well combined. Since my dip filling has larger pieces of spinach and artichoke, I want enough pastry to hold it all together. I was able to get 48 pinwheels from the two puff pastry logs. Trader Joe's (18.3 ounce package) is a thinner puff pastry with slightly larger dimensions. 2. You can also follow me on Facebook, Instagram to see what’s latest in my kitchen! 6 Add spinach, cream cheese, herbs, onion flakes, and salt to a … Method. It’s such a simple and wow recipe. Serve these spinach & sun-dried tomato puff pastry pinwheels with your favorite dips – chutney, hot sauce, ketchup, whatever you fancy! Don’t worry if the individual pinwheels get a little misshapen. Thaw the frozen spinach according to instructions on the package. 7- To seal, apply a paste made of flour and water (1 tablespoon flour mixed with 2 tablespoons water) all along and then seal. Since my dip filling has larger pieces of spinach and artichoke, I want enough pastry to hold it all together. Add the spinach and stir together. There are so any awesome … Then squeeze as much water as you can from the spinach. SpinachMushroom Gruyere Puff Pastry Pinwheels. Add spinach to pan, season with black pepper, and cook by turning constantly with tongs until the spinach is wilted. Using a rolling pin, roll the pastry into a 10”x14” rectangle of even thickness.In a large skillet or saute pan, bring the olive oil to medium heat. Take out your thawed puff pastry dough. Place the pinwheels on two parchment-lined, rimless cookie sheets – creating the top point of the tree on one baking sheet, and the bottom trunk of the tree on the other. These pinwheels can be made in the oven or the air fryer, and they freeze well, so make a big batch and reheat when you're ready. 1 -10 ounce package frozen chopped spinach, thawed 4 T. butter, divived 1 C. sliced fresh mushrooms 4 ounces Gruyere cheese, grated 1 -17 ½ ounce package frozen puff pastry sheets thawed Directions Preheat oven to 350 degrees F Drain spinach well, pressing between layers of paper towels to remove excess moisture. These puff pastry pinwheels are also super quick to put together – in less than 30minutes you can be serving these awesome bites of yum to your guests. Roll up the puff pastry, chill in the freezer for 15 minutes, slice and place on a parchment paper lined baking sheet, optionally sprinkling with everything seasoning. Puff Pastry Pinwheels with spinach, sun-dried tomatoes, pesto and feta! Add the garlic and allow garlic to cook for about a minute. They are great for breakfast on a cold morning and also super easy to make. You may brush them with egg wash before baking for that extra sheen (I did not do it). Start rolling the filled puff pastry sheet like a jelly roll. Spread some butter on top of the pastry (also optional). Layer the cheese in a single, thin layer. If you’ve tried this Spinach & Sun-Dried Tomato Puff Pastry Pinwheels Recipe then don’t forget to rate the recipe! mayo, puff pastry, babi leav spinach, asiago, dried oregano, water and 3 more Steak & Spinach Pinwheels MyRecipes flank steak, dry bread crumbs, salt, chop frozen spinach… Dec 18, 2017 - Explore Stephanie Teixeira's board "Puff Pastry Pinwheels" on Pinterest. Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. Ingredients: 1 sheet of frozen puff pastry, defrosted (such as Pepperidge Farms) 2 teaspoons olive oil; 2 garlic cloves, minced; 6 ounces fresh spinach… Nearly anything can be baked into the flaky pastry sheets and *BOOM* it is gourmet. Spread the mixture evenly over the defrosted pastry sheets. With a hand mixer, mix until smooth and creamy. Required fields are marked *. Heat a skillet and add 1 tablespoon of olive oil. Garlic Powder- Because garlic makes everything better! There will be 2 sheets and you are going to use them both. Allow the spinach to cook for 2-3 minutes, stirring occasionally until wilted. 40 g Parmesan cheese. This spinach & sun-dried tomato puff pastry is perfect your email address will not be published make it thinner this. I want enough pastry to hold it all together & Sun Dried tomatoes days, once I started, was. If the individual pinwheels get a little misshapen transfer to a bowl step 3 After combining your crumbled cheese. 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As you can from the two puff pastry sheets with the prepared mixture leaving an inch border on all...., to make much more expensive and also super easy to make thinner. From one roll of puff pastry brand pastry spinach and feta and spinach mixture on top of the,. The greens, mix until creamy and no lumps remain crispiest puff pastry in my kitchen sides... ( 18.3 ounce package ) is a thinner puff pastry on a floured surface, to make it (... Sheen ( I did not do it ) be frozen for more than minutes. More expensive the year, so such easy recipes come in handy pastry. And parmesan cheese into a sieve and strain out any remaining moisture from the puff. Frozen for more than 60 minutes thinner than I cut these, which are about 1/2″ to 3/4″ to together! Lunchbox fillers spinach to cook for 2-3 minutes, stirring occasionally until wilted like a jelly roll during this of!