In a food processor, place almond meal, flax meal, coconut, almond butter, coconut oil … ; Take your slice out of the fridge for 30 … A caramel slice recipe that's easy to make and works as promised - a creamy caramel filling and chooclate that doesn't crack when you cut into it! yet. Scoop out caramel layer on top of the base and spread till even; Place back into the freezer; Move onto the chocolate topping, heat a saucepan over low-medium heat; Slowly melt dark chocolate and stir in the coconut oil; Pour chocolate topping on top of the caramel … These raw treats are just WOW and are gluten free, dairy free and refined sugar free! 1/2 cup, medjool dates (pitted) 1 1/2 cups, cashew nuts (soaked in water overnight) 1 Tbsp, tahini. This recipe has not been reviewed. Combine; 2 ½ C raw pecans, 1 C shredded coconut, 4 medjool dates, pitted and roughly chopped, ½ tsp salt, ¼ tsp cinnamon, 1 tbs maple syrup and 2 tbs water in a Food Processor until thoroughly mixed together. Raw Caramel Slice (Recipe) 1 cup dates ½ cup almonds 1 tsp coconut oil Ingredients 1 1/4 cup Medjool dates 1/4 cup nut butter of choice 2 tbsp almond milk 1 tsp vanilla extract 1/4 tsp fleur de sel (can sub table salt) Zero nuts, perfect for taking to school. 2 min read. 18 dates. Got chocolate. Minimum of six items for a box. The classic caramel slice has an insane caramel to chocolate and base ratio as the caramel centre takes about 85% of the decadent treat and has some crunchy peanuts hidden in there for some extra texture. Pick your favorite raw slices or maybe try something new, its all up to you. 1 min read. ... New Zealand's ginger crunch slice. Then our Raw Vegan treats are for you. This is a favorite for those missing their caramel slice from the bakery or for caramel lovers in general Note this can only be brought in groups of 6 (a box). Preheat oven to 180°C. Need a bigger size? Once melted, take off the heat and stir in the rest of the ingredients until a silky smooth consistency is reached. Grease and line a 28 x 18cm Good old ginger crunch is a Kiwi favourite, and this Raw Ginger Slice recipe is a … This is hands-down the best Chocolate Caramel Slice you will ever eat.Big call… but once you try it, you’ll agree! Small pieces are big pieces.. Read More » DF, GF. Say what? Preheat oven to 180°C bake (160°C fan forced). Then our Raw Vegan treats are for you. With a soft crumb base made from oats, coconut and Brazil nuts, a gooey date cashew caramel filling and raw chocolate top—this slice is layer upon layer of organic, deliciousness. If coconut oil isn’t already a staple ingredient in your kitchen, it will be after making this caramel slice from the coconut guru herself, Brynley King. by Nicky Skinner August 22, 2020 Gluten free, dairy free, refined sugar or sugar free. To make the base place the oats in a food processor and process until fine. Slice will keep in the fridge for 1 week and in the freezer for 3 months. by Nicky | May 31, 2018 | Recipes, Sweets | 0 comments . Packed with the goodness of coconut and a date-caramel… Raw Caramel Slice RAW and made with wholefoods, this caramel slice will have you coming back for more guilt free. Read More » DF, GF. https://www.nzhempfoods.co.nz/recipe/raw-caramel-hemp-seed-slice Change Country; Raw Caramel Slice. Recipe: Raw raspberry slice from Cafe Green Door | Stuff.co.nz Raw Caramel Slice with a Creamy Cashew Blend. Press the mixture into the lined tray, using the back of a wooden spoon to smooth out the surface. No cane sugar, gluten free. Zero refined sugar and no oil, great for an afternoon snack for you and the kids. Place in the freezer while you make the caramel. Spoon caramel onto the base and smooth the top. 4 Tbsp, coconut oil (gently melted, by sitting the glass jar in a container of warm water) Caramel filling Ingredients. 1/2 cup, raw almonds. by Nicky Skinner July 31, 2020 Grease and line a 25cm x 30cm slice tin with baking paper. 1/4 cup, cacao nibs. Ingredients: Base: 2 1/4 cup ground almonds. Clean the food processor base, then add dates, cashew butter, oil and salt and whizz for 2 minutes or until silky smooth. This Caramel Slice is one of our cafe and online favourites and sure to become one of yours! An unexpected error occurred. Add the vegan chocolate and let it sit covered for a minute or so. Raw Ginger Slice - A New Zealand Classic. BY OLIVA SCOTT | THE RAW KITCHEN. yet Makes 15 This recipe has been a long-time family favourite of mine to make for non vegan friends & family - a great way to show how eating plant based can be delicious too. Choose from a selection of Caramel, Peppermint or Ginger slices. Microwave in 30 second bursts, stirring in … Need a bigger size? by Nicky Skinner June 03, 2018 Raw, vegan and refined sugar-free. Whisk together and gently pour on top of caramel layer. Check us out. New Zealand. Heat the oven to 180ºC. Choose from a selection of Caramel, Peppermint or Ginger slices. Line a Slice tin with Baking Paper and firmly press mixture into it until smooth and flat. Put aluminium foil in a shallow 29cm x 21cm Owner of this cute cafe, Olivia Scott, began her career as a raw ‘baker’ down at Parnell’s La Cigale Markets. Pour the caramel over the base and give the tin a gentle shake and tap on the bench to evenly spread the caramel. 10.00. Change Country; Raw Caramel Slice. Add sea salt, coconut oil and rice malt … 1/2 cup, raw almonds. The infamous Raw Kitchen caramel slice is quite possibly the best thing we’ve ever tasted. Time: make 30 mins plus time to chill (2 hours). Raw Ginger Slice - A New Zealand Classic. Top with chocolate chunks and sea salt. I realised the other day I didn’t have a Caramel Slice recipe on the website (despite making this one numerous times) and in my humble opinion, every good website needs a Caramel Slice recipe I’ve remade this classic decadence using only wholesome and natural ingredients, as I always found the … 4 Tbsp, coconut oil (gently melted, by sitting the glass jar in a container of warm water) Caramel filling Ingredients. © 2020 Noel Leeming Group Limited. Once chocolate is melted, remove from heat and mix through coconut cream until combined. 1 min read. If you haven’t tried making raw caramel slice, now is the time to try and the recipe below is the way to do it! 1/8 tsp, salt. 100% Guilt-free. This raw caramel slice is probably the best thing I’ve ever made. I've personally tried out a few of their kits in the past and can honestly say that I had a delicious, healthy treat ready to eat faster than I … RAW CHOCOLATE CARAMEL SLICE — GOLDEN YOGI: Yoga Auckland, Yoga North Shore, Yoga Takapuna, Meditation Auckland, Kundalini, Naturopath. Place dates in boiling water and leave for 5 minutes. Contactless delivery. Treat yourself during Junk Free June with this delicious take on the traditional caramel slice. Remove from heat and add 1/3 C cacao powder, ¼ C maple syrup and 1 tbs honey. Her intricate cakes, smoothies and slices are sure to satisfy even the best of foodies and convert the most hesitant of raw … Press base into the tin and flatten with the back of a spoon (or use your hands). If this keeps happening, please contact our customer care for further assistance on The caramel is perfectly creamy with a thinner chocolate top and a heavenly base. 1/2 cup, honey. Pulse to combine. Winning. Sweet Square & Slice Recipes To Bake Your Way Through - Viva NZ Grease and line a 20 x 30cm slice tin. Full of fibre, healthy fats and antioxidants. The other slice they have on offer is the salted caramel slice which takes things to a whole new level. Author of Going Coconuts, Bryn is all about eating clean and living green. Raw Ingredients. All Rights Reserved. Leave to cool slightly before spreading evenly over the caramel layer and sprinkling with the rest of the peanuts. The … These immune boosting, refined sugar-free energy balls are rich in fibre and plant-based proteins. Ask about our trays, a 1kg slab that can make 8 large slices or 24 small bites - $40. Raw "Snickers" Slice. In a food processor, place almond meal, flax meal, coconut, almond butter, coconut oil and rice malt syrup. Whilst I focus on raw cakes and treats it was a love of baking that lead me here. I realised the other day I didn't have a Caramel Slice recipe on the website (despite making this one numerous times) and in my humble opinion, every good website needs a Caramel Slice recipe ;) I’ve remade this classic decadence using only wholesome and natural ingredients, as I always found the original very sickly sweet. Top with chocolate chunks and sea salt. Ingredients Base 2 1/2 cups raw pecans 4 medjool dates, pitted & chopped 1/2 tsp salt 1/4 tsp cinnamon 1 tbs maple syrup 2 tbs water 2. Using your hands, firmly press the mixture into the prepared tin. A yummy caramel slice to cozy up on the couch with! Author of Going Coconuts, Bryn is all about eating clean and living green. Line a Slice tin with Baking Paper and firmly press mixture into … Article from goldenyogi.co.nz. ½ raw almonds; 1 pinch salt; ... 25 pieces (a long, sharp serrated knife dipped in hot water will help a lot! Her family have been growing and producing organic Banaban Extra Virgin Coconut Oil in Fiji for the past 10 years (Bryn’s father Ken is … Subscribe to get the latest on recipes, sales, new releases and more …, © 2020 LunchBox Inc.. Give it a stir and pop it in the microwave for 10-20... Add the peanut butter and salt, and stir until smooth and creamy. CARAMEL SLICE. DIRECTIONS: Line a small slice pan or loaf tin with baking paper. We are making our Keto and Raw treats available to all New Zealanders. Caramel Filling ¾ cup almond butter, or nut butter of your choice 1/3 cup coconut cream ½ cup coconut oil, melted This slice contains three of the best flavors – a nutty base, luscious golden caramel centre and sealed with a rich, smooth natural chocolate topping. Raw Caramel Slice RAW and made with wholefoods, this caramel slice will have you coming back for more guilt free. Just me? 4-layered raw salted caramel slice. 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