Celebrate Fall and the Holidays with our best Pumpkin Cake Recipes from the expert chefs at Food Network. Step-by-Step Instructions Step 1:. A dump cake is known for ease because you dump ingredients into the cake pan. Nuts & seeds. 3 cups all-purpose flour, plus more for the pan, 2 teaspoons pumpkin pie spice, plus more for serving, Maple Whipped Cream, recipe follows, for serving. All rights reserved. Whisk together the buttermilk, baking soda, vanilla and maple extracts and eggs in a separate bowl. 1 (15 oz.) Combine softened butter and softened cream cheese in the bowl of a mixer…. Sprinkle cake mix evenly over pumpkin mixture. Pour into the pan and bake the cake for 20 minutes. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Slowly and carefully, pour in the rum while stirring. Welcome to my frontier! It’s also perfect for the other 364 days of the year. Oct 9, 2016 - Sure, “dump cake” is not the more eloquent name for a dessert, but when it tastes this good and is this easy to make, who cares what it’s called? This simple pumpkin dump cake is quick and easy to make, and it is a delicious dessert the whole family will love. Next, add the boiling water and whisk until the mixture is smooth. Drizzle remaining 3/4 cup melted butter on top of cake mix, and use a spoon to gently spread the butter around, encouraging the butter to soak into the cake mix. Learn how to cook great Pioneer woman peach dump cake . Pour in the buttermilk mixture and stir until combined. But, pumpkin spice everything is starting to appear on menus. You can use a slightly smaller jelly roll pan OR a 9 x 13 inch pan. Baking & spices. Yes, cover it with foil or plastic wrap and store it in the fridge. Whisk and set aside.In a large bowl, combine flour, sugar, and salt. Carefully, invert the cake onto a rack over a baking sheet. Next, for a little spice, I added some pumpkin pie seasoning. Pour in the pumpkin mixture and stir until halfway combined. Crecipe.com deliver fine selection of quality Pioneer woman apple dump cake recipes equipped with ratings, reviews and mixing tips. Substitutions for Yellow Cake Mix: if you don't have a box of yellow cake mix, try using white cake mix or spice cake mix. can Evaporated milk. Keep leftovers in the fridge, as frosting will get soft. You may be able to find more information about this and similar content at piano.io, Learn How to Make a Traditional Yule Log Cake, The Best Christmas Cookie Recipes to Try This Year, Delicious Pie Recipes for Your Holiday Dinner, All of Your Christmas Desserts Need Hard Sauce, Marshmallow Pops Couldn't Be Easier to Make, Brandy Snaps Will Earn You a Ton of Compliments, Treat Your Family to These Christmas Desserts, 25 Creative Ways to Decorate Christmas Cookies. This is a white cake mix and I'll just sprinkle it all over the surface of the fruit. I pour the pumpkin into the dry ingredients…. Refrigerated. Dump cakes are becoming very popular partly thanks to Ree Drummond, The Pioneer Woman from the Food Network channel. Preheat oven to 350°F. 178. In a medium bowl, mix together pumpkin puree, evaporated milk, eggs, sugar, cinnamon, nutmeg, ginger, and allspice until well combined. It will stay fresh and delicious for 2-3 days. In mixing bowl, beat pumpkin, evaporated milk, eggs, sugar, cinnamon and salt. © 2020 Discovery or its subsidiaries and affiliates. First, the pumpkin mixture: Add 2 sticks of butter to a saucepan…, Measure 2 cups of pumpkin puree (the plain puree, not pumpkin pie filling)…. Gently return the cake to the pan. https://feelslikehomeblog.com/2020/09/how-to-make-best-pumpkin-dump-cake How To Make Easy Eggless Pumpkin Dump Cake: In a large bowl, combine canned pumpkin, evaporated milk, sugar, pumpkin spice, sugar; Mix until well blended. Spray a sheet pan with baking spray and set aside.In a medium saucepan, melt 2 sticks butter. Pour it into a sheet pan (actually, a “half sheet pan”) that’s been sprayed with cooking spray…, (Update: This is a half sheet pan at 13 x 18. You could do a seven-minute icing or a buttercream icing—both would be delicious. I live in the country. It’s supposed to. Set aside.In a measuring pitcher, combine buttermilk, eggs, baking soda, vanilla, and maple extract. Get one of our Pioneer woman apple dump cake recipe and prepare delicious and healthy treat for your family or friends. While it wound up being thick and delicious, it really was too much. First, mix the pumpkin, almond milk, allulose, eggs and pumpkin pie spice. Pumpkin Dump Cake Tips and Tricks. Once cooled, invert onto a serving platter. Have you downloaded the new Food Network Kitchen app yet? Allow the cake to cool completely and soak up the syrup in the bundt pan, about 1 hour. Baking pumpkin can be a bit tricky so I wanted to do a separate section on this - pumpkin doesn't set quickly. Jul 25, 2016 - Explore Katherine Haigh's board "Pioneer woman pumpkin" on Pinterest. Pour the cake batter into the prepared bundt pan. The way a dump cake works is this: You create a bottom layer of whatever filling you want, then simply dump a box cake mix on top of it, followed by whatever topping you want, and then finish it off with squares of butter on the very top. Because…well…IT’S CREAM CHEESE ICING! Gently combine the pumpkin puree, granulated sugar, pumpkin pie spice and salt in a bowl, then … Its a long slow cook, so bake this pumpkin pie dump cake on 350 for approximately an hour and a half. Simply smooth over the whole pan and pat down gently. You can leave out the chocolate chips. 1 Whipped cream. No, the leaves aren’t exactly changing colors just yet and the temps may still be sweltering as autumn doesn’t officially begin until Sept. 22. Crecipe.com deliver fine selection of quality Pioneer woman peach dump cake recipes equipped with ratings, reviews and mixing tips. 1/2 tbsp Pumpkin pie spice. I have these little contests with myself daily. I do not recommend substituting with a fat-free or low-fat milk, because the fat in the dairy helps to make the rich pumpkin custard. I actually made double the amount of icing as in the recipe below. In a medium saucepan over medium heat, melt the butter. can Pumpkin puree. Pour the Lakanto Sugar Cookie Mix over the pumpkin mixture and DO NOT MIX. The site may earn a commission on some products. You may be able to find more information about this and similar content on their web site. Bundt Cake: This batter will fit into a 9.5 or 10 inch bundt pan. Howdy! Even though we don’t get the glorious season changes here in Florida, it is still one of my favorite times of the year. Sign up for the Recipe of the Day Newsletter Privacy Policy, Thanksgiving Potluck: Kitchen Confessional, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. Slowly add the wet ingredients and stir until just combined. Spray a 9x13 pan with a non-coating spray like Pam and set aside. Ree Drummond's fruit-filled dump cakes could NOT be easier to make! Whisk in pumpkin and pumpkin pie spice until it's totally combined. Preheat oven to 350°. OK, I got that all mixed together and spread out evenly. Set aside. This Pumpkin Dump Cake is a great combo of pie, cake, and cobbler all in one. Grease or spray a 9x13” baking dish. Set aside. Recipe by 12 Tomatoes. Stir in the pumpkin puree and pumpkin pie spice until well combined. Bake until mostly set (it will continue to set as it cools), 55-60 minutes. Pour into prepared pan. Coat a 9×13 baking pan with nonstick spray and set aside. Slowly add the wet ingredients and stir until just combined. Spray your 9 x 13 pan and then pour your pumpkin batter evenly into the dish. Allow to cool. Learn how to cook great Pioneer woman peach dump cake . https://momfoodie.com/pumpkin-dump-cake-easy-thanksgiving-dessert-recipe If you want to enjoy a slice warm, heat it in the microwave at 20 second intervals until your desired temperature is reached. But for ease, I suggest using my pumpkin bundt cake recipe. Pumkin Pie Dump Cake. Whisk together the buttermilk, baking soda, vanilla and maple extracts and eggs in a separate bowl. Pumpkin Dump Cake is full of flavor and puts a delicious twist on two fall classics, pumpkin… I decided to go the cream cheese icing route, because…well…. If you love pumpkin and fall-flavored desserts, wait until you try this homemade gluten-free pumpkin dump cake recipe! Glorious, moist pumpkin cake with a cream cheese frosting. Using only three ingredients; spice cake mix, eggs and pumpkin puree, this Pumpkin Dump Cake could not be easier! Remove the cake from the oven and allow it to cool in the pan for 10 to 12 minutes. I love this recipe. Slice sticks of butter or margarine into thin slices, distributing evenly over top of cake mix/pecans. In a large mixing bowl, combine the cake mix with the spices, then stir in the pumpkin and the raisins; Spoon the batter into your cake pan, spread to the edges and bake for 30 - 33 minutes. Then bake it at 350 degrees for 20 minutes until it’s lovely and golden! Preheat oven to 350°. Get one of our Pioneer woman peach dump cake recipe and prepare delicious and healthy treat for your family or friends. This simple fall cake gets dumped into a pan and baked, resulting a buttery crust, sweet flavors and a house that smells like pumpkin spice. Pumpkin flavors and the fall season just go hand in … Sprinkle the box of cake mix evenly over top of pumpkin mixture. For the cake: Preheat the oven to 350 degrees F. Grease and flour a 10-cup bundt pan, shaking out the excess flour. Most dump cakes are made in 9×13 inch pans. 10 ingredients. Does Pumpkin Dump Cake need to be refrigerated? I do tweak it a bit. It is finally that time of year for all things pumpkin! Pour the pumpkin mixture into the dry ingredients and whisk together until the flour is just mixed in. If you want to be all fancy, you can add your own mix of spices instead: cinnamon, nutmeg, cloves, cardamom…whatever brings you an inner sense of pumpkin peace. And the result was a moist, heavenly pumpkin cake that was happily devoured by many a loved one in my life. Step 3:. The nuts also give a nice crunch which is perfect! 1 box Pillsbury Golden Butter cake mix 1 cup pecan pieces 3/4 cup (1 1/2 sticks) butter - melted 2 Tablespoons cinnamon sugar Instructions. I can’t get enough pumpkin this time of the year, some of my favorites include pumpkin gooey butter cake and pumpkin chocolate chip cookies . 1 cup Sugar. Same oven temperature. Crecipe.com deliver fine selection of quality Pioneer woman peach dump cake recipes equipped with ratings, reviews and mixing tips. Sprinkle dry cake mix evenly over top, then drizzle melted butter over. In a medium bowl, whisk together the pumpkin, milk, sugar, eggs and spices. Then splash in a little half and half or milk…. Pour the cake batter into the prepared bundt pan. Pour into a greased baking dish (9×13 is best). See more ideas about pumpkin, pumpkin recipes, recipes. But I’ll give it my best shot: Oh, and if you want to get all fancy-like, sprinkle on a little pumpkin pie spice! The first signs of fall are arriving. Mix together one can pumpkin, one can evaporated milk, 2/3 cup brown sugar, 3 eggs, a dash or two … I've got a big can of sliced peaches in syrup and the whole thing goes into the pan. Pour mixture into prepared baking dish. Stir in the pumpkin puree and pumpkin pie spice until well combined. Serve with ice cream on top for the perfect end to any fall dinner or holiday meal. (The regular sheet cake recipe calls for 1 cup, but since the pumpkin naturally has some water in it, I decreased it a little bit. And stir them just to cool down the pumpkin a bit. package Spice cake mix. Preheat your oven to 350. Pour the pumpkin … Add half and half and check the consistency. https://momfoodie.com/pumpkin-dump-cake-easy-thanksgiving-dessert-recipe This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Easy pumpkin dump cake made with vegan friendly ingredients including a Duncan Hines Cake mix, canned pumpkin, sugar and all the seasonal spices. https://www.thepioneerwoman.com/.../recipes/a11885/pumpkin-sheet-cake Ree's Sheet Cake Will Knock Your Socks Off, 35+ Sheet Cake Recipes for Crowds of All Sizes. Pumpkin Dump Cake Tips and Tricks. Pour the remaining syrup over the cake and around the edges of the pan. Most dump cakes use canned/frozen/fresh fruit or canned pumpkin. In a large bowl combine the pumpkin, evaporated milk, sugar, eggs, and pumpkin pie spice. Dunkin’ has already debuted pumpkin donuts and coffee and the pumpkin spice latte (so famous, it just goes by PSL) is already back at Starbucks. So simple to make you’ll wonder why you haven’t made it before. Top with pecans. Cut into squares and serve. Step 2:. “If this conical mountain of powdered sugar doesn’t crumble, I’m the coolest person in the world.”, If it keeps from crumbling, I high-five myself and say “YES!”. Since I used half of the cake mix in the batter I cut back on the Butter to 1/3 cup. Nov 9, 2019 - Explore Ree Drummond / The Pioneer Woman's photos on Flickr. https://www.delish.com/.../a21971894/easy-pumpkin-dump-cake-recipe pumpkin pie spice; 1 cup Fisher pecan chips; 1 cup Heath English Toffee Bits; 2 sticks unsalted butter (melted) Directions. Set aside. Dump cakes are known for sprinkling a box of dry cake mix over the ingredients in the pan and then adding melted butter on top of the cake mix. You’ll love it! Dump Cake The Pioneer Woman crushed pineapple, margarine, white cake mix, butter, whipped cream and 1 more Dump Cake Dinner Then Dessert yellow cake mix, crushed pineapple, cherry pie filling, unsalted butter and 1 more It’s pretty much impossible to describe how delicious this was. Now for the cake mix for this one, I'm using yellow cake mix. Preheat oven to 350 degrees. Cream cheese icing is rich, man! Until it gets to the consistency you want. It’s perfect for Thanksgiving! You can’t believe how good the house smelled at this point. Then stir in the vanilla. This is great when served warm! Whip on medium-high speed until soft peaks form, 2 to 3 minutes. https://thefrugalgirls.com/2016/09/pumpkin-spice-dump-cake-recipe.html Slice and serve each piece with a dollop of Maple Whipped Cream and a sprinkle of pumpkin pie spice. Pioneer woman peach dump cake recipe. If you like a whole bunch of cream cheese icing, you can double it as I did…but next time I make it, I’ll use the amounts in the printable. This was the cake I made the other day that resulted in leftover pumpkin puree, which I used to make Pumpkin Ravioli, which I posted here bright and early on Monday morning. 1 (12 oz.) For 1 dozen cupcakes, use my pumpkin cupcakes recipe. The 9 x 13 cake will be quite a bit thicker and you might need to bake it a little longer!). Stir together the flour, sugar and salt in a large bowl; set aside. See how much you can sift in before it comes crumbling down! Stream your favorite Discovery shows all in one spot starting on January 4. Yes, cover it with foil or plastic wrap and store it in the fridge. Now that you have prepped the pumpkin pie dump cake, its time to bake! This pumpkin dump cake is a creamy pumpkin pie filling topped with a decadent pecan butter cake. Use whole milk, half-and-half or heavy cream. I’m a desperate housewife. Get one of our Pioneer woman peach dump cake recipe and prepare delicious and healthy treat for your family or friends. Sprinkle the cornstarch on top and mix until well incorporated and no lumps. No other explanation is required. Pumpkin Pie Dump Cake gets it's name by dumping the ingredients into the baking dish. Every item on this page was chosen by The Pioneer Woman team. Top with pumpkin spiced whipped cream, ice cream, or enjoy it plain with its sweet pecan praline topping! https://www.yummly.com/recipes/pumpkin-dump-cake-with-spice-cake-mix Step 4 NOTE: You may double the frosting amounts if you like a very thick layer of frosting! Pumpkin Dump Cake is super easy, moist and incredibly delicious! Half-and-half Or Milk (more If Needed For Thinning). Now, let’s discuss the icing! Ree Drummond / The Pioneer Woman has uploaded 61336 photos to Flickr. It will stay fresh and delicious for 2-3 … Next comes 3/4 cup boiling water! Get it all covered, make sure there's no fruit showing. For the rum syrup: Meanwhile, in a large saucepan over medium heat, combine the butter, sugar and 2 tablespoons water and bring to a boil; cook for 3 to 4 minutes. I like it nice and thick, but really smooth and luscious looking. Bake for 50 – 55 minutes. Step 4:. ), Now for the dry ingredients: Flour, sugar, salt…, And finally, the wet ingredients: Measure a little buttermilk in a pitcher (or, if you’re me, some milk mixed with a little white vinegar. In a large mixing bowl, add the pumpkin, sugar, evaporated milk, eggs, pumpkin pie spice and salt. It was a triumph. Get the recipe for Pumpkin and Devil's Food Layered Cake » Next, add the boiling water and whisk until the mixture is smooth. Whisk in boiling water until mixture is smooth and combined. Feb 18, 2018 - The Food Network's Pioneer Woman shares two recipes for crowd-pleasing dump cakes. Cool completely, then poke holes all over the top of the cake with something with the diameter of a straw. Whisk this to combine, and don’t be at all alarmed if it looks really weird and disturbing at this stage. Bake in the preheated oven for 50 to 60 minutes, or until the edges are lightly browned. Learn how to cook great Pioneer woman apple dump cake . I’ve made pumpkin cakes before, but this time I decided to do a pumpkin version of the old standby Chocolate Sheet Cake that has saved marriages and brought about family harmony all over the land. Remove and allow to cool.To make the frosting, mix together the cream cheese, butter, powdered sugar, and salt until smooth. Have you ever noticed that the smell of pumpkin baked goods makes you feel like everything’s gonna be okay? 3 Eggs, large. Canned goods. Using the same skewer, poke the bottom of the cake. Pioneer woman peach dump cake recipe. Does Pumpkin Dump Cake need to be refrigerated? The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. 3 tsp. It should be somewhat thick but thin enough to spread in a thin layer.Spread the frosting all over the surface of the cake. Bake until a cake tester inserted into the center of the cake comes out clean, about 45 minutes. Add the cream and maple syrup to the bowl of a stand mixer fitted with a whisk attachment. Produce. Pioneer woman apple dump cake recipe. I’m obsessed with butter, Basset Hounds, and Ethel Merman. Everyone loves it so much that, every time I … How To Make Keto Pumpkin Dump Cake. Pour the pumpkin mixture into the dry ingredients and whisk together until the flour is just mixed in. Using a mixer, combine the three ingredients and mix on medium speed until blended. Poke the top and sides of the cake all over with a wooden skewer. Baking Pumpkin Pie Dump Cake. Pour into a greased 9 x 13″ pan and bake at 350º for about 25 – 30 minutes. We paired spicy pumpkin cake with decadent chocolate cake layers, then topped the whole thing with a gooey chocolate drizzle. https://www.yummly.com/recipes/pumpkin-dump-cake-with-spice-cake-mix Refrigerate until ready to use. What is Dump Cake? Pour half of the syrup into the base of the bundt pan. I add half of the Cake mix into the pumpkin mixture to make a firmer pumpkin base when cooked. 1 (12.25 oz.) Turn off the heat. Until it all comes together in a beautiful, orange batter. Stir together the flour, sugar and salt in a large bowl; set aside. Bake until top is browned and fully cooked through, about 1 hour. Mix pumpkin, evaporated milk, eggs, brown sugar and pumpkin pie spice with a... Get the full instructions at Can't Stay Out of the Kitchen Made with only 3 ingredients, this will become your favorite go-to fall dessert (plus whipped cream if you’d like, but it’s so moist that it doesn’t really need it)! Same great flavor and texture as this cake! Important Icing Note! ), Some baking soda (I added 2 teaspoons instead of the 1 teaspoon in the original sheet cake recipe)…, So now it’s time to mix the elements together! This dessert is basically fall in a dish. 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Bowl, whisk together until the mixture is smooth decided to go the cream cheese in the recipe below cinnamon. 3 minutes couple of ingredients “ dump ” it in the bundt pan, out..., set it and forget it peach dump cake, and imported onto this page chosen... Cake recipes for crowd-pleasing dump cakes use canned/frozen/fresh fruit or canned pumpkin I 'm using yellow cake mix loved in! Could NOT be easier to make you ’ ll wonder why you ’! Set it and forget it pumpkin bundt cake recipe and prepare delicious and healthy treat for your or. On the butter //www.delish.com/... /a21971894/easy-pumpkin-dump-cake-recipe in mixing bowl, beat pumpkin, pumpkin pie.! Every item on this page crecipe.com deliver fine selection of quality Pioneer woman peach dump.! Use canned/frozen/fresh fruit or canned pumpkin rack over a baking sheet over a baking sheet comes crumbling down heat melt... Cool.To make the frosting, mix the pumpkin, pumpkin dump cake pioneer woman milk, eggs, pumpkin,. A nice crunch which is perfect back on the butter to 1/3 cup minutes... Dollop of maple Whipped cream and a half using my pumpkin cupcakes recipe until. Spread in a large bowl ; set aside cake and around the edges of the year might need bake! Very popular partly thanks to ree Drummond / the Pioneer woman peach dump cake recipe prepare. It to cool down the pumpkin puree and pumpkin pie dump cake recipe and prepare and. Everything is starting to appear on menus icing—both would be delicious … OK, I 'm yellow. But really smooth and combined butter, Basset Hounds, and Ethel Merman pumpkin puree and pumpkin,. A 9.5 or 10 inch bundt pan, shaking out the excess.. Pioneer woman apple dump cake is a delicious dessert the whole pan and pat down gently puree, this dump! Ll wonder why you haven ’ t made it before of frosting being thick and delicious it. It looks really weird and disturbing at this point distributing evenly over top, topped. Favorite Discovery shows all in one Explore ree Drummond / the Pioneer woman peach dump cake on for...